Pastry Cream

33 Pins
·
3mo
Classic Creme Mousseline (Authentic Recipe)
Creme Mousseline is a rich, delicious, buttery, and silky smooth cream made with thick pastry cream that is lightened with whipped butter. It's perfect as a filling for pastries such as Paris-brest, eclairs, and cream puffs, or even as a filling for cakes, tarts, and other layered desserts! #TheFlavorBender #CremeMousseline #MousselineCream #CustardRecipes #PastryRecipes #GermanButtercream
Italian Peach Cookies
Italian Peach Cookies are two soft cookies sandwiched together with pastry cream then dipped in liqueur to resemble a peach. Traditionally served for holidays and special occasions like baptisms and weddings. These are also a perfect dessert to complete that special dinner. #italianrecipe #italiandessert #authenticitalian #italianpeachcookie
Italian Pistachio Cream (Crema al Pistacchio)
Crema al Pistacchio is the most delicious Italian Pistachio Cream recipe made with pistachios, white chocolate and milk. Use it as a filling for doughnuts, pastries and cakes or simply spread it on bread or toast. Super quick and easy!
Pistachio Cream
Pistachio cream is dreamy, pastry cream filling flavored with pistachio. Use it for zeppole di San Giuseppe, donuts, in meringues and more.
Italian Pastry Cream
Italian pastry cream, also known as Crema Pasticcera, is a versatile and delicious filling that can be used in a variety of desserts or used to top fresh fruit and tarts.
Cannoli Cream Filled Cream Puffs | Seasons and Suppers
Cannoli Filled Cream Puffs - easy and delicious treats. Classic cream puff shells filled with cannoli filling.