Gourmet soups

Warming recipes for cold days.

A smooth and creamy white bean soup seasoned with rosemary, roasted garlic and parmesan!

Thick, rich, and loaded with seafood flavor, She-Crab Soup will transport you to the Carolina low-country in less time than it takes you to clean your bowl.

We take soup season pretty seriously here at PWWB, and this particular Beer Cheese Broccoli Cheddar Soup recipe remixes 2 beloved Midwest soups into 1 seriously epic meal! It's essentially a pretty classic broccoli cheese soup recipe – loaded with broccoli, carrots, and a little potato to help build creamy texture – but we've enhanced its flavor with the best Wisconsin-style flavor booster...beer! As a born and raised Wisconsinite, beer is one of my favorite secret ingredients for added…

This Roasted Tomato Basil Soup is the ultimate in comfort. Roasting the tomatoes gives the soup a deep, rich flavor. And over-the-top good with grilled cheese sandwiches.

French onion soup is a bistro classic for good reason. From the caramelised and buttery onions to the melted-cheese top, this French onion soup recipe will warm you from the inside out.

Avgolemono is a traditional Greek lemon chicken soup that's simply comfort in a bowl! It's a gorgeous, delicious soup made with egg yolks and loads of lemon juice for a warming and satisfying meal.

A creamy roasted garlic cauliflower soup with plenty of asiago cheese and a crunchy popped quinoa and chia seed topping!

The best of both worlds combine in one cozy pot.

Easy Tuscan artichoke soup captures the essence of the Italian countryside ~ it's creamy, comforting, and convenient (we use canned artichokes!)