Honey ginger

Dive into the world of honey fermented ginger, a tasty and healthful addition to your fermented foods & fermentation recipes collection. With just ginger and raw honey, you can boost your immune system and enjoy the anti-inflammatory properties of ginger. Great for those interested in long term food storage and herbs for health. Find more at growforagecookferment.com.

Ginger fermented in honey is a great drink for maintaining gut health. Often served with warm morning tea, it also helps folks with cold feet and hands to keep warm on cooler days. Let's see how to make it now. We only need two ingredients: Ingredients: * Ginger * Honey When buying ginger, choose nice clean ones that don't have any kind of molds appearing on their skin or a ton of preservatives in it. Similarly, for honey, choose raw organic one that's not just mixed sugary juice. Or

Get a healthy dose of antioxidants and boost your immune system with these delicious ginger turmeric shots with lemon and honey! Simple to make, these ginger shots are bursting with zesty flavor and add a pep to your step.

Ginger and lemon tea with honey : Aromatic, sweet, tart and bursting with fresh flavours to combat flu.

Learn the process of fermenting ginger in honey to create a potent home remedy for immunity and digestion. This easy recipe turns two simple ingredients into a powerhouse of health benefits and flavor. Find more medicinal honey recipes, ginger health benefits, ginger remedies, and Herbalism for Beginners at Practical Self Reliance.

Homemade Ginger Ale is a refreshing and healthy drink that is made with fresh ginger root, lemon, and honey, all blended with sparkling water.

You can use candied ginger in a wide range of recipes, from desserts to salads. Or, keep it on hand and have a piece or two when your stomach is feeling a bit icky. It really works, at least for me.