Pies with walnut pie crust

This easy walnut pie is the perfect dessert for winter months. The pie crust comes together quickly, and the filling requires only three simple ingredients.

No-Bake Chocolate Mousse Pie with Walnut Pie Crust on DiamondNuts.com #DiamondNuts

Anne Beck made this customer-pleasing pie to sell in her former ice cream shop and deli. It tastes like a chocolate chip cookie, and is especially good warm. Prep and Cook Time: 40 to 55 minutes.

Make your own Pumpkin Spice Cheesecake, with Diamond Nut's pumpkin spice nut pie crust, in under one hour and with only 12 ingredients.

This walnut pie was a favorite at grandma's Woman's Club bake sales. It's a rich, sweet treat made with walnuts, sugar, corn syrup, butter, and eggs.

A nutty spin on a classic Pecan Pie, Chef Eddy's Maple Walnut Pie pairs crunchy walnuts with a gooey maple-infused filling. When you're looking for something different for the holidays, give this a try. Chef Eddy created a buttery crust specifically for this pie that's guaranteed not to get soggy. You can also make this crust gluten-free with similar results.

This easy pecan crust takes 4 ingredients and 20 minutes for a delicious crust for all your favorite desserts.

Dark Chocolate Truffle Pie on DiamondNuts.com #DiamondNuts

Pecan Walnut Pie Crust: Toasted nut crust with a hint of cinnamon, brown sugar, and sizzling butter; nut-a-licious! A new family favorite!