Vegan german chocolate cake

Vegan German chocolate cake - layers of moist, fluffy chocolate cake with a coconut, pecan caramel filling & chocolate ganache topping.

This Vegan German Chocolate Cake is loaded with moist chocolate cake, a coconut pecan filling, and a rich vegan buttercream.

This unbelievably vegan German chocolate cake tastes just like the real deal. Rich and decadent easy chocolate cake with layers of sticky coconut pecan filling!

This gluten-free cake recipe is so decadent and easy to make! Skip the dairy with this vegan buttercream and coconut-pecan filling.

This Vegan German Chocolate Cake Recipe With Coconut-Pecan Frosting (courtesy of Alice's Tea Cup) also features a vegan chocolate ganache

The best Vegan German Chocolate Cake is an ultra-moist cake with a gooey coconut and pecan layer topped with vegan chocolate buttercream.

This vegan German chocolate cake is so delicious! It's moist and rich with a coconut pecan filling and a chocolate buttercream frosting.

This is a completely butterless frosting that is fantastic on German chocolate cake, but is also pretty tasty on other types of cakes and bars, too!

My husband Jeffrey loved German Chocolate Cake for his birthdays when he was young and I love recreating healthy plant-based versions of classic cakes. So today we have this scrumptious two layer, whole food, plant-based Vegan German Chocolate Cake that will knock your socks off! The dark chocolate cake layers are topped with a creamy, coconut and pecan frosting that is pure heaven and the entire cake is refined sugar-free, oil-free, eggless, and gluten-free.

This unbelievably vegan German chocolate cake tastes just like the real deal. Rich and decadent easy chocolate cake with layers of sticky coconut pecan filling!