How To Make A Moist and Fluffy Coconut Cake | Cake Design
Julie Marie Eats is sharing a step by step coconut cake recipe from scratch. Two layers of incredibly moist and fluffy cake layers that are infused with lots of coconut flavor in every bite. The coconut cream cheese frosting adds a perfect coconut and slight tangy flavor, that will make you want to reach for a second slice. Follow for more dessert recipes from scratch, homemade cake and easy dessert recipes.
🍰 White German Chocolate Cake with Coconut-Pecan Filling 🥥✨
Ingredients: Cake: 2 cups flour 1 cup sugar 1/2 cup butter 3 egg whites 1 tsp vanilla 1 cup milk Filling: 1 cup evaporated milk 1/2 cup sugar 3 egg yolks 1 cup shredded coconut 1/2 cup chopped pecans Directions: Bake cake layers at 350°F for 25 mins. Cook filling ingredients over medium heat until thick. Layer cake with filling and spread on top. ⏰ 20 mins prep | 🔥 25 mins bake | ⚡ 350 cal/serving | 🍽️ Serves 8 #WhiteGermanChocolate #CoconutPecan #EasyCakes #BakingJoy Bon appétit and happy baking! 👩🍳✨
Paula Deen Carrot Cake With Pineapple
This Paula Deen-inspired carrot cake with pineapple is a delicious twist on the classic! By adding crushed pineapple, the cake becomes extra moist and flavorful, with a hint of tropical sweetness that pairs beautifully with the warm spices and carrots. Each bite is packed with creamy frosting, tender carrot, and the subtle tang of pineapple, making this a must-have dessert for any special occasion.
Extra Moist Sour Cream Coconut Cake
This extra-moist sour cream coconut make uses the reverse creaming technique, giving it an incredibly moist, soft, and rich texture. Light and fluffy but remarkably delicious, this bakery recipe from Amycakes is one of the most-loved. If you want a summery and tropical delicious dessert, this sour cream coconut cake fits the bill perfectly. Learn how to make it on our blog.
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