a red pan filled with seafood and clams on top of a table next to bread

delish.com

Our Best-Ever Cioppino Is Loaded With Seafood

8 ratings

· 50min

Developed in San Francisco to celebrate the selection of fresh, local fish, this vibrant and hearty stew has Italian-American influences and big-time flavor.

Delish

Ingredients

Seafood

• 1 (8-oz.) bottle Clam, juice

• 1 lb Halibut

• 12 Littleneck clams

• 12 Mussels

• 1 lb Shrimp

Produce

• 2 Bay leaves, dried

• 1 Fennel, bulb

• 2 Garlic cloves

• 1 Lemon, wedges

• 1 tsp Oregano, dried

• 1/4 cup Parsley

• 2 Shallots

• 1 (28-oz.) can Tomatoes

Baking & Spices

• 1 Black pepper, Freshly ground

• 1 Kosher salt

• 1/2 tsp Red pepper flakes

Oils & Vinegars

• 1/4 cup Olive oil, extra-virgin

Bread & Baked Goods

• 1 Baguette

Beer, Wine & Liquor

• 1 1/2 cup White wine, dry

Liquids

• 2 cup Water

Other

• 1 2"-thick strip orange zest (optional)

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