a person holding up a piece of bread with cheese and herbs on it in a skillet

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Easy Gluten-Free Naan Bread (No-Yeast, Dairy-Free)

Name: Easy Gluten Free Naan Bread (No-Yeast, No-Yogurt, Dairy-Free)
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 8
Ingredients: 1/4 cup Garlic, fresh; 1/4 cup Parsley, fresh; 1 Egg; 2 tsp Baking powder; 1 cup Gluten-free all-purpose flour; 1 tsp Salt; 1/2 cup Tapioca starch; 1/2 tsp Xanthan gum; 1 tbsp Olive oil, extra virgin; 1/4 cup Water

22 ratings

· 30min · Vegetarian, Gluten free · 8 servings

Soft and tender with a chewy interior, this super easy gluten-free naan bread recipe is ready in just 30 minutes. Flavored with parsley and garlic for aroma and taste, it's totally yeast-free, gluten-free, and dairy-free (no yogurt required!), but it's so good no one would care! Make a fresh batch of this delicious naan and eat it as a side dish or appetizer (with this delicious slow cooker lentil curry, alongside our popular creamy hummus, baba ganoush, or even on its own)!

DISH BY DISH | HEALTHY GLUTEN-FREE RECIPES

Ingredients

Produce

• 1/4 cup Garlic, fresh

• 1/4 cup Parsley, fresh

Refrigerated

• 1 Egg

Baking & Spices

• 2 tsp Baking powder

• 1 cup Gluten-free all-purpose flour

• 1 tsp Salt

• 1/2 cup Tapioca starch

• 1/2 tsp Xanthan gum

Oils & Vinegars

• 1 tbsp Olive oil, extra virgin

Liquids

• 1/4 cup Water

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