Delicious Crispy Buffalo Wings
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The beauty of baked buffalo chicken wings is that you can get the same, crispy texture without the need for splattering hot fryer oil. Using our handy baking powder trick and a wire rack, they get a wonderful crust with a fraction of the fat of deep-fried versions. Tossing the crispy wings together with a buttery, tangy buffalo sauce is irresistibly good.
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natashaskitchen.com

Crispy Buffalo Wings Recipe

Homemade Buffalo Wings have a secret ingredient that makes them super crisp and irresistible. The easy buffalo sauce is just 3 ingredients and makes these taste like a restaurant-quality appetizer. If you loved our Air Fryer Chicken Wings, you’ll love these Oven-Baked Buffalo Chicken Wings. You can bake a bigger batch all at once which is great for feeding a crowd. Think Super Bowl appetizer.
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