Craving a sweet treat without the guilt? Try this Banana Mug Cake! It’s healthy, gluten-free, and ready in just a few minutes. Perfect for those late-night snack attacks or a quick breakfast fix. Made with ripe bananas, oats, and a hint of cinnamon, this mug cake is deliciously moist and satisfying. Plus, you only need one mug and a microwave—minimal cleanup required. Indulge in this tasty treat that’s as easy to make as it is to eat!