two bowls filled with ramen and topped with hard boiled eggs, meats, and noodles

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Authentic Tonkotsu Ramen Recipe

2hr 20min · 4 servings

A rich, creamy pork broth ramen, featuring tender slices of pork, fresh noodles, and a medley of toppings that make this dish a comforting delight.

ReallyEats

Ingredients

Meat

• 1 lb Pork belly

• 1 lb Pork bones

Produce

• 1 cup Bean sprouts

• 4 cloves Garlic

• 1 knob Ginger

• 1/4 cup Green onions

• 1 sheet Nori

• 1 Onion

Refrigerated

• 2 Eggs, soft

Condiments

• 2 tbsp Miso paste

• 1/4 cup Soy sauce

Pasta & Grains

• 4 portions Ramen noodles, fresh

Oils & Vinegars

• 2 tbsp Vegetable oil

Beer, Wine & Liquor

• 1 tbsp Sake

Liquids

• 8 cups Water

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