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Egg Breakfast Recipes | Scotch eggs recipe, Wine recipes, Egg recipes for breakfast
two pieces of meat with an egg in the middle on a white plate against a blue background
foodandwine.com

Soft-Boiled Scotch Eggs Recipe

50min · 6 servings
Scotch eggs were first developed at Fortnum & Mason department store in London back in 1738 for Londoners looking for a hearty snack. This soft-boiled approach to the common party dish presents an unexpectedly tender egg yolk within a crispy exterior.
foodandwine
Food & Wine

Ingredients

Meat
• 1 lb Sausage meat
Produce
• 1 tbsp Parsley, fresh
Refrigerated
• 6 Eggs, soft
Condiments
• 1 tbsp Mustard, brown
Baking & Spices
• 1/2 tsp Nutmeg
Other
• 1/2 cup Lard or other cooking fat

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