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Ginger Dashi Tsukemen

Name: Ginger Dashi Tsukemen
Prep time: 10 min
Cook time: 3 min
Total time: 13 min
Yield: 2
Ingredients: 1 tsp Ginger; 2 Green onions; 1 tsp Chicken stock, powdered; 1 tsp Dashi, powdered; 2 tsp Mirin; 2 tsp Soy sauce; 2 packages Ramen noodles, fresh; 2 tsp Sesame seeds; 1 tsp Sesame oil, toasted; 1 cup Water

13min · 2 servings

Umami Japanese dipping noodles. My Ginger Dashi Tsukemen comes with a savory, fiery concentrated dashi on the side. 13 mins, start to finish.

Tiger Kitchen Appliances

Ingredients

Produce

• 1 tsp Ginger

• 2 Green onions

Canned Goods

• 1 tsp Chicken stock, powdered

• 1 tsp Dashi, powdered

Condiments

• 2 tsp Mirin

• 2 tsp Soy sauce

Pasta & Grains

• 2 packages Ramen noodles, fresh

Baking & Spices

• 2 tsp Sesame seeds

Oils & Vinegars

• 1 tsp Sesame oil, toasted

Liquids

• 1 cup Water

Ginger Dashi Tsukemen

Ingredients

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