Cacao & flower essences — Elixir for the heart

15min · 1 serving A mug full of hot water • ~ 6 tablespoons of ceremonial grade cacao • ½ teaspoon of cinnamon powder • 1 teaspoon of turmeric powder • Pinch of cayenne powder • 1 tablespoon of honey • ~ 3 drops of flower essence • Optional: creamer of your choice (I like to use this vanilla coconut creamer) • Optional: rose petals