Skip to content
Search for easy dinners, fashion, etc.
When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.
Colombian Empanadas (Empanadas Colombianas) | Recipe | Empanadas, Colombian food, Columbian recipes
the ingredients to make this dish are laid out on the counter
7
mycolombianrecipes.com

Colombian Empanadas (Empanadas Colombianas)

5 ratings
· 1hr 45min · 12 servings
These Colombian Empanadas are a popular snack in Colombia and are served by most Colombian restaurants in the USA. Traditionally, these delicious fritters are made with shredded pork and beef, but in my family we always make them with ground meat. Serve them with ají and lime wedges on the side. In Colombia, empanadas are.
ericadinho
My Colombian Recipes

Ingredients

Meat
• 1/2 lb Ground pork and beef
Produce
• 2 tbsp Cilantro, fresh
• 1 Garlic clove
• 1/4 cup Green onions
• 2 cups Potatoes
• 2 tbsp Red bell pepper
• 1 cup Tomato
• 1/4 cup White onions
Canned Goods
• 1 Chicken or vegetable bouillon, tablet
Baking & Spices
• 1/4 tsp Black pepper
• 1 1/2 cups Cornmeal, precooked yellow
• 1 tsp Salt
Oils & Vinegars
• 1 tbsp Olive oil
• 1 Vegetable oil
• 1 tbsp Vegetable oil
Liquids
• 2 cups Water
Other
• Lime and ají for serving
• ½ tablespoon sazon Goya with azafran
• 1/2 teaspoon sazón with azafran

Comments