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How To Cook Canned Corn (Easy & Delicious Side Dish)

Name: How to Cook Canned Corn (Easy & Delicious Side Dish)
Cook time: 5 min
Total time: 5 min
Yield: 4
Ingredients: 3 cups 2 (15oz) cans of corn; 1/2 cup Water or broth; 1/2 tsp Lemon juice; 1/2 tsp Paprika, smoked; 1 Salt and pepper; 1 1/2 tsp Sugar; 3 tbsp Butter

2 ratings

· 5min · 4 servings

Canned corn is a great addition to any meal. You can eat it as a side dish or use it in recipes like chili and salads. If you’re looking for an easy, healthy side dish, this easy glow-up canned corn recipe will show you how to cook canned corn and make it better – in just 5 minutes!

DWELL by michelle | Recipes, Travel, Lifestyle

Ingredients

Produce

• 3 cups 2 (15oz) cans of corn

Canned Goods

• 1/2 cup Water or broth

Condiments

• 1/2 tsp Lemon juice

Baking & Spices

• 1/2 tsp Paprika, smoked

• 1 Salt and pepper

• 1 1/2 tsp Sugar

Dairy

• 3 tbsp Butter

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