Recipes

1,299 Pins
·
2d
Easy Mexican Vanilla Ice Cream Recipe: No Eggs
Whip Up a Family-Friendly Treat with this Easy Mexican Vanilla Ice Cream Recipe! Looking for a dessert that's both delicious and easy to make? This eggless Mexican Vanilla Ice Cream is a hit with kids and adults alike. Plus, it's a fun way to get everyone involved in the kitchen!
Oven Baked Chicken Tacos - Our Newest Family Favorite - Eat at Home
Oven Baked Chicken Tacos – These tacos quickly sky rocketed to the top of our family favorite list.
Chicken Piccata
Tender and juicy chicken breasts and a rich flavorful sauce are whipped up in this chicken piccata recipe. This recipe begins with the breasts which are dredged in a lemony flour mixture and then pan fried. Then a simple and simple roux is made with a little butter, flour, and broth. Finish the dish by adding the chicken back to the sauce and tossing it with tangy capers, wine, and more lemon juice. Serve on a bed of egg or angel hair noodles. #spendwithpennies
White Bean And Collard Greens Antibiotic Soup | Muneeza Ahmed
White Bean And Collard Greens Antibiotic Soup
Kristen Faith on Instagram: "Lasagna Soup using the @tramontinausa 7Qt Enameled Cast Iron Dutch Oven in the color basil. Cozy on up with a bowl of comfort this season. Ingredients 8-10 Lasagna Sheets broken into pieces 1/2 lb Ground Beef 85/15 1/2 lb Italian Sausage 4 cloves garlic minced 1 Medium Yellow onion chopped (~1 Cup) 1 Medium sized Carrot small diced (~1/3 Cup) 2 Stalks Celery small diced (~1/3 Cup) 12 oz. Cherry Tomatoes Halved 4 Tbsp Tomato Paste 1/2 Cup Dry Red Wine 24 oz. Passata or Tomato Puree 14 oz. Can of Crushed Tomatoes 1 Cup of water (from the tomato jar) 4 Cups Chicken Stock 1 Cup water (optional-to thin out the soup) 3/4 Cup Freshly Grated Mozzarella Cheese 1/4 Cup Freshly Grated Parmesan Ricotta cheese for topping Parmesan Rind 2 Bay Leaves 1 Sprig Basil 1
Air Fryer General Tso's Chicken
Classic Homemade Cranberry Sauce (EASY)
This recipe for classic Cranberry Sauce is so easy and made with just 3 ingredients. No matter how many batches of cranberry sauce I’ve made, I always come back to this one. It’s simple, it’s classic, and it’s really the best. Once you try homemade cranberry sauce, there’s just no going back to storebought. It’s better in taste, texture, and presentation. Pair this iconic holiday side dish with your Juicy Roast Turkey for a burst of sweet-tart flavor in every bite.