Easy pasta recipes

13 Pins
·
10mo
Garlic Butter     Shrimp Pasta
Garlic butter shrimp pasta
25min · 4 servings 1 pound (450 g) linguine, spaghetti or your favorite long pasta shape Kosher salt 1 pound (450 ) jumbo or extra-large shrimp, peeled and deveined 2 tablespoons (30 ml) extra-virgin olive oil 1 pint (475 g) cherry or grape tomatoes, cut into halves or quarters 1 tablespoon garlic grated on a Microplane or very finely chopped garlic , about 2-3 plump cloves 6 tablespoons (90 g) butter, salted or unsalted 1 teaspoon crushed red chili pepper, or to taste 1/2 cup (30 g) finely chopped fresh parsley, or 1/4 cup each chopped parsley and basil 1/2 cup (50 g) freshly grated Parmesan cheese