Best Sourdough Zucchini Bread - The Clever Carrot
Hello Friends! Zucchini season is upon us! What should you make? Zucchini bread, of course! And even though it’s July, the month where it’s too hot to cook anything but yet the produce is so amazing you want to cook ALL THE THINGS, I guarantee you’ll have no problems firing up the oven for this recipe. My zucchini bread is velvety soft, not too sweet and is perfect to double and freeze. {Click here for the Recipe} Have a great weekend! x E
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