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Beer

678 Pins

2mo

Caio Magno

a black and white drawing of a bunch of beer hops on a yellow background

Hops Illustration Beer

Beer Hops

Records indicate that the first man to have had beer lived around 9,000 years ago. Curiously though, it’s not been long since people started using hops as a preservative for beers, or for adding aroma and flavor. Today, not using hops for the beer is unthinkable. It not only conserves the freshness of the product but also improves the beer taste. Your favorite drink is sure to smell different.

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Craft Malting

Craft Malting is Ready for Prime Time. Here’s What You Should Know. It was bound to happen. We have new & experimental hop varieties, small yeast suppliers, and now — craft maltsters. I’ve been seeing the words like “craft malting” and “micro malting” and “floor malting” before, but what do they mean? And what do they mean to homebrewers?

a beer mug filled with lots of different things

German Helles Exportbier

we’re getting exotic with Helles Exportbier. Now what exactly does that mean? I’m glad you asked! Helles means “bright” or “pale” in German, so we’re talking about a pale lager. Exportbier simply indicates that this beer was brewed a bit stronger to withstand travel and export back in the day before refrigeration. In terms of taste, Helles Exportbier is like the bigger, bolder cousin of regular Helles lager. It presents a soft, bready malt flavor but turns it up a notch in terms of body and mouthfeel. You’ll get more malt richness along with a hint of sweetness – think fresh baked bread, crackers, or vanilla.

Best Smelling Candles

Coffee Tattoos

American Amber Ale

Let’s talk about those flavorful American Amber Ales. As you can probably guess from the name, these ales pour a beautiful amber to copper color. They get their sweet, malty backbone from a healthy dose of caramel malts. But they still feature plenty of American hop character too.

a beer is being poured into a mug with the tapper in front of it

Nitro Beer

Nitro Beer: The Magic Behind the Frothy Goodness Welcome to the fascinating world of nitro beer! In this comprehensive guide, we will delve into the creamier side of the beer universe. From its origins to its unique brewing techniques, and from perfect pouring practices to exploring innovative flavors, there is much to discover about this remarkable beverage. So grab a pint and join us as we embark on this effervescent journey.

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IPA Types: Bold & Rich Varieties of India Pale Ales

Welcome to the thrilling world of India Pale Ales (IPAs)! With a rich history, diverse flavors, and IPA types that cater to every palate, there’s an IPA waiting to be discovered by everyone. From the classic English IPA to the bold and bitter West Coast IPA, and the fruity East Coast IPA to the juicy New England IPA – the possibilities are endless.

a beer poster with hops and barrels in the background that says wet hop, dry hops

Wet Hops Vs Dry Hops

Every homebrewer has used dry hops, those little pellets of aroma and flavor that have such a huge impact on your final product. You may even have a favorite hop variety, one that offers just the right flavor profile to tickle your particular taste buds. Most of us, however, have never used hops in their ‘raw,’ fresh form, also known as “wet hops.” That’s because hops must be used or dried fairly quickly after being harvested.

Beer Hops

Home Brewing Equipment

Pressurized Fermentation

Pressurized Fermentation: High-Pressure Tactics for Tastier Next Level Beer Pressure fermentation is a hot topic in home brewing communities, but even micro and macro breweries use pressure fermentation, too. Simply put, pressure fermentation is a process that ferments beer under pressure that higher than 0 PSI

White IPA

Hey there beer pal! Let’s chat about bright, refreshing White IPAs. As you may have guessed, White IPAs blend the spicy, fruity yeast flavors of a Belgian Witbier with the tropical, citrusy hoppiness of an American IPA. They are straw to golden in color with a fluffy white head. You’ll immediately notice the lovely blend of orange, coriander, peppery yeast notes followed by mango, grapefruit, and pine hop flavors.