Novaspicelab - Pineapple Habanero Hot Sauce: Sweet & Fiery Heat in Every Drop! 🔥 Ingredients 2 cups fresh pineapple (diced) 2 habanero peppers (seeded for less heat, keep seeds for extra spice) 1/2 cup white vinegar 2 cloves garlic (minced) 1/2 small onion (chopped) 1 tablespoon honey (optional) 1/2 teaspoon salt 1/2 teaspoon ground cumin 1/4 teaspoon black pepper 1 tablespoon lime juice Prep Time: 10 minutes Cook Time: 5 minutes Total Time: 15 minutes | Facebook
Flavour Dishes - Cajun Fire Hot Sauce Ingredients: 1/2 cup distilled white vinegar 1/4 cup water 3-4 tablespoons cayenne pepper (adjust for heat level) 2 tablespoons paprika (preferably smoked) 1 tablespoon garlic powder 1 tablespoon onion powder 1 teaspoon dried thyme 1 teaspoon salt (or to taste) 1/2 teaspoon black pepper 1/4 teaspoon ground cumin 1 tablespoon brown sugar (optional, for a touch of sweetness) 1 tablespoon lemon juice (optional, for extra tang) 2 tablespoons vegetable oil (optional, for a smoother texture) Directions: In a medium saucepan, combine the vinegar, water, cayenne pepper, paprika, garlic powder, onion powder, thyme, salt, black pepper, cumin, and brown sugar (if using). Stir well to combine. Bring the mixture to a simmer over medium heat. Let it
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Classic Vietnamese Dipping Sauce (Nước chấm)
Try this sweet & tangy classic Vietnamese dipping sauce known as Nuoc Cham. Made with fish sauce, fresh lime juice, garlic & sugar. A delicious spring roll dipping sauce or vermicelli sauce! #vietnamesefishsauce #vietnamesedippingsauce #vermicellisauce #drivemehungry | drivemehungry.com