Mexican Shrimp Cocktail Recipe - My Grandma's Pie
Dive into this vibrant and refreshing Mexican Shrimp Cocktail Recipe that’s bursting with bold flavors! Juicy shrimp, zesty lime, crisp veggies, and creamy avocado come together in a chilled tomato-based cocktail that’s perfect for summer gatherings, game nights, or light meals. Ready in just minutes, this recipe is a show-stopper! Serve it with tortilla chips or crackers for the ultimate appetizer.
Honey Mustard Baked Salmon Recipe – Easy & Delicious!
This Baked Salmon recipe features a delightfully buttery honey mustard sauce that brings out the best flavors in the fish. Simple to prepare with just a few ingredients like fresh salmon, honey, and Dijon mustard, it's perfect for weeknight dinners or special occasions. Save this pin to try a dish that's both nutritious and delicious!
 Pan-Seared Mediterranean Cod in Tomato Basil Sauce Ingredients: 2 tablespoons olive oil 1/4 teaspoon crushed red pepper flakes 3 large cloves garlic, finely minced 1 pint cherry tomatoes, sliced in half 1/4 cup vegetable broth 3 tablespoons fresh lemon juice (1 tbsp for sauce, 2 tbsp for seasoning) 1/2 cup fresh basil, finely chopped 1/2 teaspoon fresh lemon zest 1/2 teaspoon salt (more to taste) 1 teaspoon granulated sugar 1/4 teaspoon fresh ground black pepper (more to taste) 1 and 1/2 pounds fresh cod, cut into 4 fillets Additional salt and pepper for seasoning Instructions: 1. Prepare the Sauce: Heat 2 tablespoons of olive oil in a large sauté pan over medium heat. Once hot, add the crushed red pepper flakes and minced garlic, sautéing for about 1 minute until fragrant. Add the
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