Foodie

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Darly Kollection
steak with mushrooms and vegetables on a black plate
steak with sauce and herbs on a wooden plate
a blue plate topped with meatballs and yellow rice next to peppers on a wooden table
steak and broccoli arranged in the shape of a heart
a white bowl filled with meat and potatoes on top of a wooden table next to a fork
Braised Short Ribs with Red Wine & Garlic Mash 🍷🥩🧄 | Facebook
a white bowl filled with meat and mushrooms on top of gravy covered in sauce
a white plate topped with meat covered in sauce
Best Recipe Garlic Butter Salmon | Spinach Mushrooms | creamy sauce
three tacos with meat, guacamole and onions on a white plate
steak with mushrooms and asparagus on a plate
some meat and mashed potatoes with asparagus on a plate
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a white plate topped with chicken and veggies next to sweet potato wedges
Tasty - Roasted Chicken with Sweet Potato & Fresh Salad 🍗🍠! A simple, delicious, and balanced meal for any day of the week! 📝 Ingredients: 🔹 For the Roasted Chicken: 2 chicken quarters (leg & thigh or wings) 1 tbsp olive oil 1 tsp garlic powder 1 tsp paprika 1/2 tsp black pepper 1/2 tsp salt 1/2 tsp dried thyme 1/2 tsp onion powder 1/2 tsp chili flakes (optional) 🔹 For the Sweet Potato: 1 medium sweet potato, halved 1/2 tsp salt 1/2 tsp black pepper 1 tsp butter or olive oil (optional) 🔹 For the Fresh Salad: 2 cups mixed lettuce (romaine, iceberg, spinach) 1/2 cucumber, sliced 1/2 tomato, diced 1/4 red onion, finely chopped 1/4 cup shredded carrots 1 tbsp olive oil 1 tsp lemon juice Salt & pepper to taste 🍽️ Step by Step: 1️⃣ Roast the Chicken: Preheat oven to 400°F (200°C).
some meat and rice with chopsticks in a black bowl on a table next to soup
a white plate topped with shrimp and grits
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a tortilla topped with meat and vegetables on top of a wooden cutting board
Daily Recipes - Mexican Tostadas de Carne Asada 🥩🌮✨ Ingredients: For the Carne Asada: - 1 pound flank or skirt steak - 2 tablespoons olive oil - 2 garlic cloves, minced - Juice of 1 lime - 1 teaspoon cumin - 1 teaspoon chili powder - 1/2 teaspoon paprika - 1/2 teaspoon salt - 1/4 teaspoon black pepper For the Tostadas: - 6 tostada shells - 1 cup guacamole - 1 cup pico de gallo (fresh tomato salsa) - Optional: shredded lettuce, sour cream, or cheese Directions: 1. **Marinate the Carne Asada:** - In a bowl, combine olive oil, minced garlic, lime juice, cumin, chili powder, paprika, salt, and pepper. - Rub the mixture all over the steak and let it marinate for at least 30 minutes (or up to 2 hours for more flavor). 2. **Cook the Steak:** - Heat a grill pan or skillet over medium-high heat.
a plate full of noodles with meat and vegetables on top, garnished with sesame seeds