Easiest Caramel Corn – Beth's Quick Bites
Caramel corn is a sweet, crunchy treat that’s perfect for movie nights, parties, or as a homemade gift. This recipe keeps things simple while delivering buttery, caramel-coated popcorn that’s irresistible. With just a few pantry staples and minimal effort, you’ll have a batch of this delicious snack ready to enjoy!
How did I not know this popcorn trick? 😲 | How did I not know this popcorn trick? 😲 #popcorn #PopcornDay | By Kyle & Mistie Knight | Little bit of butter. Okay. And now we just stir and we're going to be making some caramel popcorn. Am I saying it right? Is it caramel or caramel? Oh, I think it depends on where you're from. Look at that. It's already starting to melt. Look at that. You've got your caramel melting. How do you guys say caramel? Am I saying it right, caramel? Caramel? Caramel? I don't think it's caramel. I'm from Mississippi and we say caramel. Is this a Mississippi food? This is going to be so good. This is going to coat those kernels. Alright, let's add our popcorn. Doesn't that smell good? Smells delicious. How do you know how much popcorn to put in? Um you can just guess. That looks so good. Let's give it a little bit of a spin here. Oh yeah. Should we add salt like salted caramel? Does that go at the end? Yes. Yeah, we could do some salted caramel as well. Alright, I think now we're going to cover it. You voted yes for the salted caramel. Yeah, I think so. Alright, that looks good. Okay, we got our butter. We got our caramel. We got our popcorn and our secret ingredient, and we're going to let this pop. How long do you think it'll take until they start popping? Um it's going to happen real fast because we've got this on high heat. Do I need to keep stirring it? I think so, yeah. Okay. At least until I start propping. Alright. Uh oh. Uh oh. Uh oh. Open like that. No. No. No. No. No. No. All this online. It actually works. Smells so good. I can't wait to see it start popping. Alright, we'll put the lid on and that will trap the heat in there and then we're going to see it pop, pop, pop and then all of our kernels are going to be covered in this gorgeous caramel. I cannot wait to try this. I used two sticks of butter in that. Because that is the least amount this recipe calls for. I hear. Already. Feel like I'm watching. I'm watching an egg hatch. Alright, let's do it. Here we go. It's time. We're making popcorn. Homemade caramel popcorn. Listen, listen. Get close. Can we take the lid off and see it? I think it's. It's working. It's working. It's working. Whoa. I think I think we want to see it. I think just take the top off. You gotta have the top on it because the the heat. The heat trapped in there is what does it. You need the the heat. See, look at this. This is happening fast. Yeah, look at that. Wow. Oh my gosh. This is so fun. Look at it all popping right around the edges over here and look at they're only popping on this side. What? It's not popping on that side. Something wrong with our stove? I don't know. I can't wait to try this. This is going to be so good. Should you keep on spinning? What's going on? Do do I need to keep spinning? Okay, I'm going to keep spinning. Oh yeah. Oh my gosh you guys. Careful. Careful. You guys, this is going to be even better than I thought. Look at, we have visitors here. They want some but you cannot have popcorn. Popcorn is not good for puppies. Look at. It's almost done, guys. Look at this. This is a success. Oh my gosh, it's actually working. Look at how good that looks. I cannot wait to try this. What we've got in there is our our popcorn kernels. We've got our butter. We've got our Worthers original. We put a little bit of salt just so it's salted caramel. I think it's ready. Can I open it? I think you should open it. I've got a big bowl here. Okay. Alright. Look at that. That looks delicious. You guys, this is even better than I thought it was going to be. Alright and then one last step, you just get your egg out. And here we go. Look at that. Right in the bowl. Put some of that in the bowl. You going to taste test it? Absolutely. Look at that beautiful caramel popcorn. Oh my gosh. This was a success. I kept with the chocolate. Yeah, that looks so good. I'm going to try some right now. It's getting out of hand. It's going everywhere. How is it? It's delicious. My god. So good. I can't wait to try this. Oh.
How did I not know this popcorn trick? 😲 | How did I not know this popcorn trick? 😲 #popcorn #PopcornDay | By Kyle & Mistie Knight | Little bit of butter. Okay. And now we just stir and we're going to be making some caramel popcorn. Am I saying it right? Is it caramel or caramel? Oh, I think it depends on where you're from. Look at that. It's already starting to melt. Look at that. You've got your caramel melting. How do you guys say caramel? Am I saying it right, caramel? Caramel? Caramel? I don't think it's caramel. I'm from Mississippi and we say caramel. Is this a Mississippi food? This is going to be so good. This is going to coat those kernels. Alright, let's add our popcorn. Doesn't that smell good? Smells delicious. How do you know how much popcorn to put in? Um you can just gue