Chocolate Cornflake Crunch Bars With Coconut | Tin and Thyme
A sophisticated version of the good old children's favourite, chocolate cornflake clusters. The addition of coconut gives these baked chocolate cornflake crunch bars a delightful flavour and some chew as well as crunch. Perfect for parties, picnics and potlucks.
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No-Bake Peanut Butter Bars
15min · 12 servings Ingredients • 1 cup peanut butter • 1/2 cup melted butter • 2 cups powdered sugar • 1 cup chocolate chips • 1 tbsp butter Whisk together peanut butter and melted butter. Stir in powdered sugar. Press into 9 x 9 baking pan. Melt together chocolate chips and butter. Spread on bars. Chill and cut into squares.