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Calamansi Mousse Ⅰ Calamansi-shaped Dessert Recipe
This calamansi mousse is light and creamy with a pronounced flavour of calamansi and whimsically presented in the shape for a real calamansi fruit with it’s speckled citrus skin and stem to finish! Calamansi is a sour citrus fruit from the Philippines and is becoming increasingly popular in modern desserts and pastries. It can be hard to come by and so can be substituted with most sour citrus fruits including limes, lemons and yuzu. This calamansi mousse and citrus skin effect is inspired