Broccoli parmesan

If you're searching for innovative methods to cook and present vegetables, look no further than this tempting smashed broccoli recipe. This dish turns each broccoli floret into a crispy, cheesy delight, ensuring every forkful is a gourmet experience. Suitable for any dining occasion, from a casual dinner to a festive holiday gathering, this dish can seamlessly fit in as an appetizer, side dish, or the star attraction that leaves a lasting impression on your guests.

Parmesan roasted broccoli is an easy way to elevate everyone's favorite side dish. Crisp edges, tender florets, and a big flavor in just 30 minutes.

This roasted garlic parmesan broccoli is just the right blend of seasonings and freshly grated parmesan cheese on top of perfectly roasted broccoli florettes.

Looking to add some color to your dinner table? This copycat Longhorn Steakhouse Broccoli recipe is the answer! Fresh broccoli is cooked to a tender-crisp texture, smothered in a delicious garlic butter sauce, and topped with parmesan cheese. It's the perfect side dish for any meal.

Crispy smashed broccoli is the perfect healthy, gluten-free side, showing a whole new side to broccoli.

This comes together so quickly with just 5 min prep. It's the perfect and easiest side dish to any meal!

Smashed Broccoli is made with lemon garlic butter and parmesan cheese, then roasted in the oven, for a flavorful, crispy veggie side dish!

The perfect side dish to any meal! Broccoli baked with olive oil and garlic then sprinkled with Parmesan cheese. Only 122 calories per serving!

No one can resist this healthy, garlicky sautéed broccoli recipe—especially with freshly grated Parmesan cheese and lemon zest. So easy too!

This Crispy Smashed Parmesan Broccoli is a fan favorite and one of the most delicious broccoli recipes to make. All you need is broccoli, spices, oil and parmesan cheese making this such an easy side dish to whip up.