How to make dense cupcakes

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Last updated 10mo
someone is taking a cake out of the oven

Tender and moist cakes are scrumptious and a delight to devour. Cakes with burnt, overcooked edges detract from a tender and moist interior. The first key to a successful cake is the careful preparation of the batter. The time before baking and after mixing is critical for preparing your cake pans ...

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vanilla cupcakes with white frosting and sprinkles on the top

Vanilla cupcakes should be soft, fluffy, airy and lightly moist. These cupcakes rise perfectly and work with just about any frosting. This is our go-to cupcake recipe that we make for every party and I always get recipe requests.

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cupcakes on a plate with the words how to make cupcakes moist

Learn baking tips and tricks to make cupcakes moist or even more moist and keep them fresh. Use the right ingredients at room temperature, don’t over mix the batter, don’t overbake, let cupcakes rest, and store them properly. Grab all the secrets to moist cupcakes, and never make dry ones again. | www.bakinglikeachef.com

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