Pumpkin cooking

Learn how to bake a whole pumpkin in the oven using 2 different methods

It’s officially Fall, and that means it’s time for all things pumpkin! The easiest and cheapest way to enjoy the fall flavors is to simply roast a whole pumpkin yourself, and it’s way simpler than you might think. Not to mention, it’s a great way to use up your uncarved porch pumpkins at the end of

Almost time for Thanksgiving - cook a pumpkin to use for pies, muffins, cakes and cookies. It's easy! How to Cook a Fresh Pumpkin - The Creekside Cook

Get cozy with a big bowl of Pumpkin Soup! Made with roasted pumpkin, onions, and warming spices including festive cinnamon, paprika, and cumin. Top with toasted pumpkin seeds and a dollop of sour cream!

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The perfect fall comfort food with a creamy pumpkin sage sauce and pillowy bites of gnocchi. Quick, easy, vegan and easily made gluten free.

This Classic Pumpkin Pie Recipe is the ultimate Thanksgiving dessert. Learn how to make pumpkin pie with a crisp crust and the best filling.

Dive into the flavors of autumn with this Pumpkin Pecan Cobbler! Highlighted by pumpkin puree, aromatic spices, and crunchy pecans, this dessert conjures memories of cozy sweaters and crackling fires.

Warm, roasted pumpkin combined with delicious hearty carrots and the subtle sweetness of apples makes an incredibly appetizing winter soup. This soup is smooth and creamy, a perfect comfort food for snowy winter days.

I love this easy, homemade pumpkin pie recipe. You can use canned pumpkin or our homemade pumpkin puree to make a fresh pumpkin pie from scratch. I prefer a lightly spiced pie. For more spice, increase the cinnamon and ginger a little.