Veggie crackers

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a stack of food sitting on top of a plate next to a pile of crackers

My incredibly talented cousin, Yasmin, who is one of the greatest chefs I have ever worked with, inspired this wonderful recipe. She does not waste anything and that is where these crackers came into being. If you don’t own a juicer, you can just grate up some veggies or use leftover ends of things – just make sure there is not too much moisture in them. This recipe does work best in a dehydrator, but you can use an oven on low heat for almost the same result – it’s just a longer process.

there are granola bars stacked on top of each other

YAY! Oh my rawness I freaking LOVE kids ♥ I just pulled these delicious flax crackers out of the dehydrator and went outside to take pictures for you. A little girl about 9 or 10 came out with her grandparents and said, 'what are you doing?' I replied, and told her 'I'm taking pictures of raw crackers', she asked me why. I told the little girl I run a health and wellness blog and teach people how to eat healthy and take care of their bodies. She looked at me wide-eyed while her grandparents…

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