Food

961 Pins

1mo

a white bowl filled with chopped vegetables and meats next to a fork on top of a marble counter

chicken coconut curry in a skillet with cilantro and parsley on top

Thai Chicken Coconut Curry

If you’re craving a dish that brings the vibrant flavors of Thailand to your kitchen, look no further than Thai Chicken Coconut Curry. This aromatic and creamy curry combines tender chicken with a rich coconut milk sauce, infused with fragrant herbs and spices. Perfect for a weeknight dinner or a special occasion, this recipe is both simple and satisfying.

Nicole Keshishian | KALEJUNKIE® on Instagram: "FOLLOW @kalejunkie for more recipes like my 30-MIN SAUCY CHICKEN NOODLES!✨ ie one of the best dinners I’ve made in so long. You guys are going to LOVE it. Makes 4-6 servings 14 oz rice noodles (stir fry or pad thai noodles) 1 tb olive oil 1 lb boneless skinless chicken thighs, cut into bite size pieces 2 tb low sodium soy sauce 1 cup bean sprouts 1 red bell pepper, seed removed and sliced thin 1 cup shredded carrots 3 cloves garlic, mashed 2 eggs 1 cup green onions, sliced thin (this is ~1 bunch) ½ cup cilantro 1 lime, juiced 1/2 tsp red pepper flakes SAUCE 1/2 cup low sodium soy sauce or tamari 2 tb toasted sesame oil 3 tb fish sauce 1/3 cup coconut sugar 3 tb rice vinegar 1/4 cup creamy natural peanut butter 1 tsp ground ginger GARNISH

a piece of steak and asparagus on a plate

Creole Butter Recipe

grilled chicken on a plate with text overlay that reads quick and easy recipe stuffed chicken

a white plate topped with fried food next to a fork and bowl of dipping sauce

Battered Cod Recipe with Marie Rose Sauce for Dipping

two pictures of chicken, broccoli and cashews in a white bowl

Cashew Chicken {Better than Takeout!}

a casserole dish with chicken and broccoli in it on a table

Baked Potato Chicken and Broccoli Casserole

a white plate topped with rice salad next to a bowl of vegetables and a fork

Easy To Make Coconut Rice Salad

This coconut rice salad is a light, refreshing side dish that's perfect for summer. Mixing coconut rice with red bell pepper, edamame, cucumber, broccoli slaw, cilantro and green onion creates a flavorful and colorful salad. It's dressed in a delicious peanut style sauce that takes this salad to the next level. Serve it with grilled chicken, seafood or beef for an easy weeknight meal.