Fitwaffle Kitchen | Eloise on Instagram: "4-INGREDIENT BISCOFF CAKE 😍 It’s super moist, super Biscoff-y and so easy to make! The cake just melts in your mouth and the Biscoff topping is so silky & smooth 🤤 Sound on for full instructions 🔉 All you need is: For the cake: 400g Lotus biscuits 1.5 tsp baking powder 380ml milk (whole or semi-skimmed), at room temperature For the topping: 125g Biscoff spread, melted 2 tbsp Lotus biscuit crumbs Tin size: 8x8” Enjoy! #fitwaffle #fitwafflekitchen"
Chocolate Orange Drip Cake
Recipe for a Chocolate Orange Drip Cake - three layers of chocolate orange cake, covered in chocolate orange buttercream, an orange coloured white chocolate ganaches drip, decorated with Terry's chocolate orange. A super impressive showstopping cake! #dripcake #chocolateorangecake #thebakingexplorer #chocolatecake #showstopper
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