Vegan Appetizers & Party Food

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Crispy Orange Cauliflower
Crispy Orange Cauliflower is a vegan version of Chinese orange chicken! Sticky, sweet, and addicting, you'll be coming back bite after bite!
Tofu Lettuce Wraps with Peanut Sauce!
A delicious and healthy meal option that everyone will love! Made with pan-fried tofu and meaty shiitake mushrooms, served on fresh lettuce leaves and drizzled with spicy peanut sauce. Yum! These tofu lettuce wraps are perfect for a quick and easy lunch or dinner and can be served as an appetizer or main course. They are also a great option for meal prep, as the filling and sauce can be made in advance and stored in the refrigerator for later. #itdoesnttastelikechicken #veganrecipes
Vegetable Charcuterie Board (Veggie Board)
This Vegetable Charcuterie Board is the perfect healthy appetizer to serve to a crowd! It's packed with colorful veggies and delicious dips and is naturally vegan and gluten-free. Try this veggie board today!
Baked Buffalo Cauliflower Wings
These baked buffalo cauliflower wings are perfect for game day, parties, or just to make for a night in. They're simple to make and are loaded with flavor. Pair them with ranch or blue cheese and enjoy! #vegan #snack #gameday #superbowl #buffalo #cauliflower #plantbased #sweetsimplevegan
Tempeh Crostini
Tempeh Crostini is delicious and healthy, that's topped with fresh herbs and homemade cashew cream. This vegan tempeh crostini is perfect as an appetizer or snack. These plant-based appetizers are packed with protein and flavor. This healthy tempeh crostini recipe is easy to make and ideal for any gathering!
Mediterranean Chickpea Cauliflower Tots | Darn Good Veggies
Mediterranean Chickpea Cauliflower Tots are a fun and healthy spin on traditional tots! This side dish gets golden brown and crispy on the outside and melts in your mouth on the inside. Plus, this recipe sneaks in some extra veggies, is gluten free and vegan!
Healthy Vegan Chili Cheese Fries | Darn Good Veggies
This vegan and gluten free Chili Cheese Fries recipe has layers and layers of flavor. They are perfect for a game-day party, and healthy enough to eat as a weeknight dinner!
Gluten Free Garlic Knots (vegan & whole grain) | Darn Good Veggies
Soft and buttery Gluten Free Garlic Knots are coated with garlic and herb infused butter and baked until golden and fluffy. The perfect side dish recipe!
Grain-Free Soft Baked Pretzels (nut-free)
We just love comfort in the form of nostalgic foods and this one is a blast from the past! The smell of a grain-free soft pretzel brings us back to weekend trips to the mall, baseball games, and carnivals.Enjoy them on their own or dipped into creamy, melty cheese!And don't worry: shaping the pretzel is no big deal since we’re using Otto’s Naturals - Cassava Flour. There's no need for even xanthan gum to get them to stay together! Now let’s start baking!
Vegan Pizza Rolls
Homemade vegan pizza rolls are the new cinnamon roll! They're savory, delicious, versatile, easy to eat, and fun to make. This recipe makes enough to share, so you can bring them to a party, game night, potluck, or picnic. Or you can just keep them all for yourself so you have delicious lunches for the week. The recipe has instructions for reheating leftover pizza rolls. #vegan #recipe #veganpizza #vegandollhouse #partyfood
Cheesy Vegan Nachos
These Cheesy Vegan Nachos will blow you away. You won't believe they are vegan. So much flavor, so many layers. Nothing’s worse than a plate of nachos that has the wrong ratio. We’ve all experienced that situation, when you’ve eaten all the toppings but there are still 30 naked chips left on the plate. To keep that from happening, lay just a single layer of chips on the baking sheet when you start assembling the nachos. Don’t crowd the chips too much, or some of them won’t get any flavoring.
The Ultimate Vegan Chicken Nuggets
This Ultimate Vegan Chicken Nuggets recipey definitely make my top 10 favourite recipes I’ve made all year. I had another recipe that I wasn’t feeling inspired anymore to make, so decided I would try a tofu recipe instead. One thing led to another and I thought – oh, Vegan Chicken Nuggets! Why haven’t I done that before?Squeeze all that excess water out of your tofu. Not only will it give you a much better tofu, it’ll prep it for tip #2 which is to marinate your tofu.
Strawberry Basil Bruschetta with Almond Ricotta | Darn Good Veggies
Strawberry Basil Bruschetta with Almond Ricotta is an impressive vegan appetizer recipe! Fluffy vegan almond ricotta is topped with sweet macerated strawberries and drizzled with balsamic glaze.
Vegan Potato Stacks!
These Vegan Potato Stacks are oh-so-delicious, with layers of thinly sliced potato baked in a creamy, garlicky sauce and topped with melty vegan cheese. Cooked in individual portions in a muffin tin, they make the perfect mini au gratin stacks to wow your guests. Serve these as an appetizer, side dish, or even as a fun snack!
Beetroot & Red Onion Tartlets
Elegant Beetroot & Red Onion Tartlets. These enticing gluten free tartlets are creamy, sweet, and just so beautiful. #vegan #tartlets #beets #holidayentree