Bread

582 Pins
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9 Sections
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2mo
By
Pauline Choo
Yes, it truly is a life-changing loaf of bread. Super easy, one-bowl, no-knead technique. So delicious. (gluten-free, dairy-free, egg-free)

Gluten Frei

2 Pins

Pizza

8 Pins
A comforting breakfast staple loved by many, Chinese doughnut sticks (Youtiao) are light, airy and pleasantly chewy. Follow my recipe to make it at home without fail. #redhousespice

Bakery

2 Pins
Decorating Bread Ideas And Techniques – Tips From The Expert – The Bread Guide: The ultimate source for home bread baking
Decorating Bread Ideas And Techniques – Tips From The Expert – The Bread Guide: The ultimate source for home bread baking

Techniques

25 Pins
Tangzhong Sourdough Sandwich Bread | The Perfect Loaf
These Sourdough Tortillas are the best.  They are tender, soft, pliable and easier to digest. Use them in every way imaginable!

Sourdough

179 Pins
Scalia anchovy fillets are cleaned and salted as soon as possible after they are caught in order to preserve a richer flavor and a perfect texture. They are aged for at least 12 weeks and packed in extra virgin olive oil.

Pies

13 Pins
Soft and light as clouds, fluffy as cotton, Japanese milk bread is the most tender and moist Pullman loaf bread. Also known as Shokupan, the Japanese enjoy it on daily bases as a breakfast toast or sandwich bread. This recipe shows two styles: a flat- or round-topped loaf. #JapaneseMilkBread #shokupan | Easy Japanese Recipes at JustOneCookbook.com
Soft and Fluffy Spelt Bread
Learn how to make the softest fluffiest shokupan milk bread using tang zhong and autolyse method. A bread that you can just tear layer by layer.

Asian Bread

99 Pins
DutchOven937SWS
Pumpkin and Sunflower Seed Bread
How I created my panettone recipe for the Panettone world cup/coppa del mondo del panettone.

Western bread

186 Pins

Flat Bread

51 Pins