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Halibut à la Nage (Poached in Broth) With Clams, Dill, and White Wine Recipe | Recipe | Summer vegetable recipes, Vegetable recipes, Healthy side dishes
a white plate topped with salmon and veggies on top of a green table
seriouseats.com

Crispy Pan-Seared Salmon Fillets Recipe

8 ratings
· 20min · Gluten free · 4 servings
Get extra-crisp skin and tender, moist, evenly cooked flesh using our technique for perfect pan-seared salmon fillets.
seriouseats
Serious Eats

Ingredients

Seafood
• 4 Salmon, skin-on fillets
Produce
• 2 tbsp Vegetable
Baking & Spices
• 1 Kosher salt and freshly ground black pepper

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