Experience the incredible tenderness and bold flavors of this Korean beef dish, effortlessly made in your crockpot with just 10 minutes of prep time. Discover a simple and delicious recipe that will impress your taste buds!

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Slow Cooker Korean Beef

Name: Slow Cooker Korean Beef
Prep time: 10 min
Cook time: 8 h 30 min
Total time: 8 h 40 min
Yield: 6
Ingredients: 3 lb Beef chuck, boneless roast; 4 cloves Garlic; 1 tbsp Ginger; 2 Green onions; 1/2 tsp Onion powder; 1 cup Beef broth; 1/2 cup Soy sauce, reduced sodium; 1 tsp Sriracha; 1/2 cup Brown sugar, packed; 2 tbsp Cornstarch; 1 tsp Sesame seeds; 1/2 tsp White pepper; 1 tbsp Rice wine vinegar; 1 tbsp Sesame oil

13 ratings

· 8hr 40min · Gluten free · 6 servings

Slow Cooker Korean Beef - Amazingly tender, flavorful Korean beef easily made in the crockpot with just 10 min prep. It doesn't get easier than that!

Damn Delicious® | Quick and Easy Family-Friendly Meals

Ingredients

Meat

• 3 lb Beef chuck, boneless roast

Produce

• 4 cloves Garlic

• 1 tbsp Ginger

• 2 Green onions

• 1/2 tsp Onion powder

Canned Goods

• 1 cup Beef broth

Condiments

• 1/2 cup Soy sauce, reduced sodium

• 1 tsp Sriracha

Baking & Spices

• 1/2 cup Brown sugar, packed

• 2 tbsp Cornstarch

• 1 tsp Sesame seeds

• 1/2 tsp White pepper

Oils & Vinegars

• 1 tbsp Rice wine vinegar

• 1 tbsp Sesame oil

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