two silver pans filled with shrimp and cheese soup on top of a wooden table

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Restaurant-Worthy Seafood Bisque in 30 Minutes? Tell Me More

Name: Creamy Shrimp and Crab Seafood Bisque
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4
Ingredients: 8 oz Baby shrimp, cooked; 8 oz Crabmeat; 2 tbsp Celery; 2 tbsp Green onion; 1 tbsp Tomato paste; 3 tbsp All-purpose flour; 1/2 tsp Black pepper, freshly ground; 3 tbsp Butter; 1 cup Heavy whipping cream; 2 1/2 cups Milk; 2 tbsp Sherry wine

494 ratings

· 30min · 4 servings

This restaurant-worthy seafood bisque is easy to pull off at home in under 30 minutes!

Karen D

Ingredients

Seafood

• 8 oz Baby shrimp, cooked

• 8 oz Crabmeat

Produce

• 2 tbsp Celery

• 2 tbsp Green onion

Canned Goods

• 1 tbsp Tomato paste

Baking & Spices

• 3 tbsp All-purpose flour

• 1/2 tsp Black pepper, freshly ground

Dairy

• 3 tbsp Butter

• 1 cup Heavy whipping cream

• 2 1/2 cups Milk

Beer, Wine & Liquor

• 2 tbsp Sherry wine

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