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Fragrant Potato Curry with Peas
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Food And Drink
a pan filled with chicken curry and garnished with cilantro on the side
36
thecozyapron.com

Potato Curry with Peas

1hr 5min · Vegetarian, Gluten free · 6 servings
This warming potato curry with peas is filled with fragrant spices, garlic and fresh ginger, and is the perfect comforting vegetarian meal!
thecozyapronT
The Cozy Apron

Ingredients

Produce
• 6 Campari or roma tomatoes
• 1/2 cup Cilantro
• 8 cloves Garlic
• 1 tbsp Ginger
• 1 Green onion
• 1 cup Green peas, frozen
• 2 Onions
• 4 Russet potatoes (about 2 3/4 to 3 pounds), medium large
Canned Goods
• 3 1/4 cups Chicken stock or vegetable stock
• 3 heaping tbsp Tomato paste
Condiments
• 1 tsp Lemon juice
• 1 Sriracha
Baking & Spices
• 1/4 tsp Black pepper
• 1 tsp Fennel seed
• 1 tbsp Garam masala
• 1 tsp Paprika
• 1 Salt
• 1 1/4 tsp Turmeric, ground
• 1/4 tsp White pepper
Oils & Vinegars
• 4 tbsp Olive oil
Dairy
• 2 tbsp Ghee

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