Cassava Cake | Recipe | Cassava cake, Easy cake recipes, Cassava recipe
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a slice of cassavaa cake on a plate with raspberries
5
africanbites.com

Cassava Cake Easy Recipe

Leave cassava to thaw overnight – or submerge cassava packs in a large bowl of water, until cassava has thawed. Squeeze out some water from the cassava. Place on a sieve and let water from the cassava drip to a bowl. Do not squeeze dry. Cassava should have some moisture in it.
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· 1hr 15min · 8 servings

Ingredients

Refrigerated
• 2 Eggs, large light
• 3 Eggs yolk, large
Canned Goods
• 1 1/3 can Coconut milk
• 1 can Evaporated milk
• 1/3 cup Evaporated milk
Baking & Spices
• 1/2 tsp Nutmeg
• 2 tsp Vanilla extract
Dairy
• 2 tbsp Butter
• 1 1/3 can Condensed milk
Other
• 2 packs Frozen Cassava (2 pounds ) (, about 4 cups)