Popping Boba Recipe (+Video) With / Without Sodium Alginate | Recipe | Bubble tea recipe, Boba recipe, Flavored tea
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honestfoodtalks.com

Popping Boba Recipe (+Video) With / Without Sodium Alginate

11 ratings
· 1hr 15min · 4 servings
Our popping boba recipe uses spherification techniques from molecular gastronomy to create juicy, jelly-like balls that pop in your mouth. You can use fruit juice or puree, such as strawberry and mango. Alternatively, try coffee, tea, or soda to make our recipe. See our video for a visual demonstration of making all these different flavours.
honestfoodtalks
Honest Food Talks

Ingredients

Produce
• 5 g Sodium alginate
Baking & Spices
• 1 Food colouring
• 1 Sugar
Drinks
• 150 g Fruit juice
Liquids
• 2 cups Clean water
• 50 ml Distilled water
• 1 liter Tap water
Other
• 6 g Calcium lactate

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