• 1/4 cup vegan dark chocolate ((bar or chips // loosely chopped))
• 1/2 cup finely shredded (desiccated) unsweetened coconut
• 1/3 cup organic brown sugar ((or muscovado sugar))
• 1/4 cup aquafaba ((the brine/liquid in a can of chickpeas))
• 3 Tbsp coconut oil ((melted))
• 1/2 tsp vanilla extract