an egg and tomato dish in a pan with the words chinese tomato eggs above it

rasamalaysia.com

Chinese Tomato Eggs

Name: Chinese Tomatoes and Eggs
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4
Ingredients: 8 oz Tomatoes, wedges thin; 4 Eggs, large; 1/2 tsp Salt; 1 tsp Sugar; 3 dashes White pepper, ground; 3 tbsp Cooking oil; 1/4 tsp Sesame oil; 1 tsp Shaoxing wine; 2 tbsp Water

6 ratings

· 15min · Vegetarian, Gluten free · 4 servings

Tomato Eggs is a homey Chinese dish of stir-fried eggs and tomatoes. This recipe is so easy and quick, takes only 15 mins to dinner table | rasamalaysia.com #eggs #tomatoes

Bee | Rasa Malaysia

Ingredients

Produce

• 8 oz Tomatoes, wedges thin

Refrigerated

• 4 Eggs, large

Baking & Spices

• 1/2 tsp Salt

• 1 tsp Sugar

• 3 dashes White pepper, ground

Oils & Vinegars

• 3 tbsp Cooking oil

• 1/4 tsp Sesame oil

Beer, Wine & Liquor

• 1 tsp Shaoxing wine

Liquids

• 2 tbsp Water

6 Comments