Buttery Croissant Ham & Cheese Hots | Recipe | Ham and cheese, Hot sandwich, Yummy food
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a plate with some food on it next to a casserole dish filled with chips
theenglishkitchen.co

Buttery Croissant Ham & Cheese Hots

40min
This is a small batch version of an old favorite, using small croissants instead of slider buns. You can serve this as either an appetizer for six, or for a tailgate party, or as a main dish for three. They are delicious any which way you choose.
Marilyn Dempsey
Marilyn Dempsey

Ingredients

Meat
• 6 slices Deli-ham, good quality
Produce
• 1/2 tsp Onion powder
Condiments
• 1/2 tbsp Dijon mustard
• 2 tbsp Mayonnaise, full fat
• 2 tbsp Ranch dressing
• 1/2 tsp Worcestershire sauce
Baking & Spices
• 1 tsp Brown sugar, soft light packed
• 1/2 tbsp Poppy seeds
Bread & Baked Goods
• 6 Croissants, very small
Dairy
• 1/3 cup Butter
• 3 slices Swiss cheese

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