French-Inspired Chicken Pot Pie Recipe
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French-Inspired Chicken Pot Pie Recipe
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bevcooks.com

French-Inspired Chicken Pot Pie - Bev Cooks

BONJOUUUUR guess what – it’s très simple! FACILE. FRA-GIL-EH. Just kidding, that’s something else. So this, oh my word. Looks fancy, right? Well, it is. But let me tell you, it’s seriously not to completely wreck your psyche or send you to self-esteem camp. Opposite, actually. It’s a chicken pot pie – but FRANCE-Y fancy. […]
bevweidner
Beverly Weidner

Ingredients

Meat
• 1 Rotisserie chicken
Produce
• 2 Carrots
• 2 Celery stalks
• 1 tbsp Parsley
• 1/2 cup Peas, frozen
• 2 Shallots, large
• 1 tbsp Tarragon
Refrigerated
• 1 Egg
Canned Goods
• 2 cups Chicken stock
Baking & Spices
• 3 tbsp Flour
• 1 Salt and freshly ground pepper, Coarse
Oils & Vinegars
• 2 tbsp Olive oil, extra-virgin
Bread & Baked Goods
• 2 Puff pastry sheets
Dairy
• 3 tbsp Butter
• 1/2 cup Heavy cream
Beer, Wine & Liquor
• 1/2 cup White wine, dry

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