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an old fashioned coconut cake on a white plate with a pink flower in the background
9
lakesidetable.com

Old Fashioned Coconut Cake

4 ratings
· 1hr 30min · 16 servings
This Old Fashioned Coconut Cake is the perfect dessert for celebrating Easter or Mother's Day. It's a moist white cake with layers of coconut flavors, coconut filling, and topped with cream cheese icing - you won't be able to get enough! It's an amazing dessert that will leave your taste buds begging for more. Follow us for more delicious desserts!
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Ingredients

Refrigerated
• 5 Eggs
Canned Goods
• 2/3 cup Coconut milk
Baking & Spices
• 1/4 cup All purpose flour
• 2 1/4 tsp Baking powder
• 1 3/4 Cake flour
• 3 cups Powdered sugar
• 1 tsp Salt
• 2 1/2 cup Sugar
• 3 tbsp Vanilla
Oils & Vinegars
• 1/3 Vegetable oil
Nuts & Seeds
• 3 cups Coconut
• 3 cups Coconut, unsweetened
Dairy
• 6 oz Butter
• 3 8 oz packages Cream cheese
• 1/2 cup Sour cream
• 1 1/4 cup Whole milk
Liquids
• 1 1/3 cup Water
Other
• large bowl and whisk
• saucepan and whisk
• sifter
• stand mixer

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