Chinese Braised Pork Shoulder - Recipe by Cooks and Kid | Recipe | Braised pork shoulder, Pork shoulder recipes, Braised pork
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chinese braised pork sholder served in white bowls with chopsticks on the side
cooksandkid.com

Chinese Braised Pork Shoulder - Recipe by Cooks and Kid

1 rating
· Gluten free · 4 servings
Recipe adapted from Fuchsia Dunlop "Land of Fish and Rice"
cooksandkid
Cooks and Kid

Ingredients

Meat
• 2 1/2 lbs Pork shoulder
Produce
• 2 (25g) piece Ginger, skin on
• 1 Scallion
Condiments
• 1 3/4 tbsp Soy sauce, light
• 1 1/2 tbsp Soy sauce, dark
Baking & Spices
• 1 small piece Cassia bark or cinnamon stick
• 1 Star anise
• 2 1/2 tbsp Sugar
Oils & Vinegars
• 1 tbsp Neutral flavored cooking oil
Beer, Wine & Liquor
• 3 tbsp Shaoxing wine
Liquids
• 2 1/2 cups Water, hot

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