California Salad with Hard-Boiled Eggs | Recipe | California salad, Food network recipes, Hard boiled egg recipes
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Food And Drink
a salad with avocado, radishes and ranch dressing on the side
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California Salad with Hard-Boiled Eggs

2 ratings
· Vegetarian, Gluten free · 4 servings
Get California Salad with Hard-Boiled Eggs Recipe from Food Network
Linda Dickens
Linda Dickens

Ingredients

Produce
• 1 Avocado
• 1 5-ounce package Baby greens, mixed
• 2 oz Broccoli sprouts or alfalfa sprouts
• 1 15-ounce can Chickpeas, no-salt-added
• 2 tbsp Chives, fresh
• 8 Radishes, small
Refrigerated
• 6 Eggs, large
Baking & Spices
• 1 Kosher salt and freshly ground pepper
Oils & Vinegars
• 2 tbsp Apple cider vinegar
• 2 tbsp Olive oil, extra-virgin
Nuts & Seeds
• 1/3 cup Pepitas, unsalted
Dairy
• 1/2 cup Greek yogurt, plain low-fat

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