Vegan Custard Tarts with Nutmeg Recipe
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Learn how to make delicious vegan custard tarts with nutmeg that are easy to prepare and don't require any specialty ingredients. These eggless treats are perfect for those with dietary restrictions and can be optionally gluten-free.
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lazycatkitchen.com

Vegan custard tarts with nutmeg - Lazy Cat Kitchen

4 ratings
· 1hr 15min · Vegetarian
Vegan custard tarts with nutmeg are an eggless take on these old-fashioned pastry treats. Easy to make and do not require any niche ingredients. Optionally gluten-free.
lazycatkitchen
Lazy Cat Kitchen

Ingredients

Condiments
• 25 g Vegan butter
Baking & Spices
• 210 g All purpose flour or gf plain flour mix, white
• 40 g Caster sugar
• 25 g Cornflour / cornstarch
• 35 g Icing sugar
• 1 Nutmeg
• 3 pinches Salt, fine
• 1/2 tsp Sea salt, fine
• 1 1/2 tsp Vanilla extract
• 1 1/2 tsp Xanthan gum
Oils & Vinegars
• 100 g Solid vegan butter or refined coconut oil
Dairy
• 300 ml Oat milk* (i used oatly barista), thick
Liquids
• 45 ml Water

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