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How To Make Home Made PA Dutch Scrapple (Pon Haus)
Ever since I was a little kid, my family and I have gone hunting, harvested deer, processed those deer, and then used the meat to make hamburgers, sausage, and scrapple all on our own. Scrapple is something that's pretty easy to make, it's just time consuming. You have to have a sort of strong stomach to handle it too I believe. Here's a step by step guide on how to make the scrapple after the deer has been processed.