Rhubarb and apple flapjack crumble | Recipe | Crumble recipe, Rhubarb crumble, Rhubarb recipes
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a dish with some ice cream on top of it next to a fork and spoon
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deliciousmagazine.co.uk

Rhubarb and apple flapjack crumble

3 ratings
· 55min · Vegetarian · 8 servings
You thought a classic fruit crumble couldn’t be any more comforting? Donal Skehan takes it up a level by combining cooked rhubarb and apple with an oaty flapjack topping. Browse 100+ tried-and-tested baking recipes.
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Ingredients

Produce
• 500 g Cooking apples
• 500 g Rhubarb
Condiments
• 1 tbsp Lemon juice
Pasta & Grains
• 150 g Oat flakes, jumbo
Baking & Spices
• 3 tbsp Brown sugar, soft light
• 175 g Brown sugar, soft light
• 150 g Plain flour
Dairy
• 215 g Butter
• 1 Vanilla ice cream or single cream to serve

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